At Milaidhoo Maldives, you can now enjoy cocktails crafted from the freshest ingredients straight from the island’s new Chef’s Garden. Picture yourself sipping a drink infused with handpicked herbs, spices, and fruits grown right on the island. These garden-fresh flavours add a personal, refreshing touch to every cocktail, making your stay even more special. It’s a unique way to taste the island’s vibrant bounty while you relax in paradise.

Embracing The Garden To Glass Concept

To celebrate the launch of the Chef’s Garden, Milaidhoo presents the Garden Elixir, an exclusive cocktail crafted by Milaidhoo’s talented mixologists. Featuring the renowned Botanist Gin, known for its complex blend of herbs and spices, the Garden Elixir is elevated with freshly picked herbs from the Chef’s Garden. This unique concoction embodies the essence of the Maldives, offering a refreshing and aromatic taste that is truly one-of-a-kind.

A Culinary and Mixology Haven

The Chef’s Garden is more than just a source of fresh ingredients; it’s a vibrant experience for guests. Milaidhoo’s guests are invited to explore the garden, discover the local vegetation and learn about their culinary and mixological benefits. The serene setting is perfect for cooking and mixology classes with the resident chefs and mixologists or private dining under the stars, making it a versatile and enchanting addition to the varied dining outlets on Milaidhoo.

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Sustainability at Its Core

Milaidhoo is committed to sustainability and reducing its carbon footprint. By cultivating its produce, the Chef’s Garden helps subsidise the island’s daily food requirements and minimises the need for imported goods. This eco-friendly practice not only supports the environment but also ensures that guests enjoy the most natural ingredients possible.

A Showcase of Inner Beauty

Milaidhoo is renowned for its pristine marine beauty in the Baa Atoll, a UNESCO Biosphere Reserve, but the island’s inner beauty shines just as brightly with initiatives like the Chef’s Garden. This project underscores Milaidhoo’s dedication to sustainable practices and its deep connection to the natural environment. By integrating local agriculture into its operations, Milaidhoo continues to lead by example in promoting eco-friendly tourism and culinary excellence.