Fushifaru, a boutique Resort nestled in the heart of Lhaviyani Atoll, Maldives, is gearing up to celebrate its 6th Anniversary on October 24th, 2023, in grand style. As part of the festivities, Fushifaru has announced the arrival of two internationally acclaimed culinary maestros, Chef Dan Lee and Chef Christopher Davey, for an unforgettable gastronomic experience.

Chef Dan Lee, a previous winner of the prestigious “MasterChef: The Professionals” competition, is celebrated for his innovative approach to cooking. With a career spanning over two decades, Chef Dan Lee has delighted diners across the globe with his unique blend of Asian and Western flavours. He is known for his commitment to using the freshest, locally sourced ingredients and his dedication to pushing the boundaries of culinary creativity. Chef Dan Lee’s theme dinner at Fushifaru will offer guests a taste of his culinary mastery, leaving them craving more of his delectable creations.

Chef Christopher Davey, a renowned UK-based chef, is synonymous with culinary excellence. With a career that has seen him cater to the palates of celebrities and private functions, Chef Christopher Davey’s expertise in crafting memorable dining experiences is unparalleled. His culinary artistry is a fusion of classic techniques and contemporary flair, resulting in visually stunning dishes and flavoured dishes. Chef Christopher Davey’s culinary workshops promise to inspire and educate aspiring chefs and food enthusiasts with his passion for food and remarkable expertise.

The anniversary celebrations at Fushifaru will span several days, with various exciting activities and events for guests to enjoy. Highlights of the anniversary celebration include:

Culinary Workshops

Chef Christopher Davey will host an exclusive culinary Master Class and Tasting of TCG Roll and Scotch Egg on 21st October 2023, allowing guests to learn from the best in the industry. Participants can expect to gain insights into advanced cooking techniques, unique flavour combinations, and presentation skills.

Theme Dinners with Special Menus

The renowned chefs will curate special theme dinners, showcasing their signature styles and culinary creations. Guests can indulge in exquisite dishes meticulously crafted by these culinary wizards, ensuring an unforgettable dining experience. On 23rd October Chef Christopher Davey will host and on 25th October, Chef Dan Lee will host.

Culinary Competition

As part of the anniversary festivities, Fushifaru will host a culinary competition on 20th October 2023, allowing aspiring chefs and food enthusiasts to showcase their talent. Chef Christopher Davey will serve as judge, offering valuable feedback and selecting the winners who will receive exciting prizes. Fushifaru’s 6th-anniversary celebration promises to be a culinary journey filled with flavours, creativity, and excitement. Guests visiting the resort during this period can expect to be dazzled by the culinary excellence these two renowned chefs brought to life.

For reservations and more information about Fushifaru’s 6th-anniversary celebration, please visit www.fushifaru.com or email reservations@fushifaru.com.