Sip the Rhône in Paradise: JW Marriott Maldives Resort & Spa Welcomes Vintner Stéphane Vedeau – Maldives Virtual Tour
CulinarySeptember 21, 2025

Sip the Rhône in Paradise: JW Marriott Maldives Resort & Spa Welcomes Vintner Stéphane Vedeau

This October, JW Marriott Maldives Resort & Spa presents “The Rhône in Residence: An Exclusive Wine Dinner with Stéphane Vedeau,” a landmark gastronomic event taking place for one night only on October 13, 2025. This extraordinary evening invites culinary and wine connoisseurs to an immersive five-course journey, personally guided by the celebrated French vintner himself. The stage for this memorable experience is the resort’s magnificent Wine Room, an intimate sanctuary for discerning guests, nestled in the heart of their Aailaa restaurant.

Stéphane Vedeau’s journey is a masterful expression of place, guided by passion for winemaking. Beginning in the distinguished vineyards of Languedoc, his talent for crafting remarkable wines quickly garnered international acclaim, earning the coveted “Wine of the Year” at the International Wine Challenge on two separate occasions. Drawn to new horizons, he turned his sights to the Rhône Valley, establishing La Ferme du Mont in the south and J. Boutin in the north. His philosophy of favoring high-altitude parcels to capture unparalleled freshness and balance has become his signature. Esteemed critic Robert Parker lauded him as “a seriously talented winemaker quickly emerging as a star of the Southern Rhône,” a testament to his innovative and soulful approach. 

This exclusive dinner will be held within the resort’s stunning Wine Room, home to over 1,620 bottles and 300 meticulously curated labels from both the Old and New Worlds. Here, against a backdrop of the world’s finest vintages, guests will embark on a five-course culinary adventure, with each dish masterfully designed to complement Vedeau’s creations. The evening’s wine selection will feature a stellar lineup, including La Ferme du Mont Côtes-du-Rhône “Première côte,” Les Vedias Crozes-Hermitage, Gigondas Jugunda, the white Côtes-du-Rhône “La Truffière,” and the exquisite Lusis Condri Viognier.

Throughout the evening, Stéphane Vedeau himself will personally guide guests through the tasting, sharing the unique stories and philosophies woven into each bottle. This is more than a dinner; it is an immersive journey into the heart of the Rhône Valley, led by one of its most dynamic figures, all while nestled in the unparalleled beauty of the Maldives.

Tucked away in the tranquil Shaviyani Atoll, JW Marriott Maldives Resort & Spa is a multigenerational sanctuary where comfort, creativity, and exceptional service come together seamlessly. From curated experiences to thoughtful touches throughout, every stay is designed to inspire connection and lasting memories.

For more information, visit the website at jwmarriottmaldives.com.